Whom Do We Have The Pleasure of Serving?

Sandwiches


Country Club

Traditional Club sandwich with Cheddar cheese on Honey Wheat bread.


Turkey

Roasted Turkey Breast, Swiss cheese on Honey Wheat bread.


Tuna Salad

House made Tuna Salad on Honey Wheat bread.


Ham

Black Forest Ham, Cheddar cheese on fresh baked Sourdough.


Roast Beef

Roast Beef Cheddar cheese on fresh baked Sourdough.

Wraps

Served on Garlic Herb Tortilla, with Lettuce and Tomato

Grilled Vegetable

Fresh-grilled zucchini, yellow squash, and red bell pepper with house made pesto mayo.


Blackend Chicken

Fresh-grilled blackened chicken, Cheddar cheese, and mayo


Grilled Chicken Casar

Freshly Grilled chicken, romaine lettuce, and shredded parmesan, with Caesar dressing.


Cranberry Turkey

Roasted turkey breast and Cheddar cheese with house made cranberry mayo


Turkey Club

Roasted turkey, bacon, and Cheddar cheese, with house made pesto mayo.

Salads

Almond Curry Chicken Salad

House made Almond Curry Chicken salad, Cheddar cheese, apple slices and golden raisins on a fresh spring mix


Mag's Chef Salad

Roasted Turkey Breast, Black Forest Ham, and Cheddar cheese on a fresh spring mix with a hard-boiled egg, tomato, and cucumber tossed with ranch dressing.


Chicken Caesar Salad

Fresh Romaine lettuce, Parmesan cheese, and house made seasoned croutons with tomatoes and Caesar dressing.
Add Blackened or Grilled Chicken


Cobb Salad

Freshly Blackened or Grilled Chicken, spring mix, crispy bacon, hard-boiled egg, avocado, green onion, tomato, and tossed with Blue Cheese Dressing.


Kale Salad

Kale, carrots, tomato, cucumber, radish, pumpkin seeds, dried cranberries, Tarragon Vinaigrette.
Add Blackened or Grilled Chicken $2.00.

Sides

Fresh Fruit (Seasonal)

House Made Pasta Salad

House Made Potato Salad

Chips

Deep River Sea Salt Kettle Chips
2.29

Cookies

House Made
$1.29

Choose from Chocolate Chip or Vegan Chocolate Chip


Desert Bars

House Made
$2.50

Brownie Delight or Peanut Butter Explosion


For ALL catering, please call 904-551-0337 or contact us via the form below

Request
for Catering


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